Organic all-purpose flour is exceptionally versatile, boasting a consistent blend of organic hard red wheat milled to a minimum of 11.5% gluten-developing protein. These characteristics make it soft enough for delicate cakes, flaky pie crusts, fluffy pancakes, and melt-in-your-mouth cookies, yet substantial enough for your favorite pizza dough and bread recipes. Milled from organic hard red wheat, this flour is great for a wide range of baking applications, including bread, cakes, cookies, brownies, pancakes, and pizza dough.

Available in a 10-pound bag, this organic all-purpose flour is a must-have for any home baker or professional chef. With its exceptional quality and versatility, it's the perfect choice for all your baking needs. Whether you're whipping up a batch of flaky pie crusts or kneading dough for your signature pizza, this flour will deliver consistent, high-quality results every time.

For those who prefer to stock up, the flour is also available in a convenient 2-bag bundle, providing ample supply for your kitchen. With its long shelf life and exceptional performance, this organic all-purpose flour is a reliable and essential ingredient for any baking enthusiast.

In summary, this organic all-purpose flour is an exceptional choice for a wide range of baking applications. Its consistent blend of organic hard red wheat, milled to the perfect gluten-developing protein content, makes it a versatile and reliable option for everything from delicate cakes to hearty bread recipes. With its availability in 10-pound bags and a convenient 2-bag bundle, it's easy to keep your kitchen well-stocked with this high-quality flour.

product information:

Attribute

Value

package_dimensions

‎13.98 x 11.54 x 6.89 inches; 20.2 Pounds

upc

‎096619060221

manufacturer

‎Kirkland Signature

best_sellers_rank

#74,553 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
#559 in Wheat Flours & Meals

customer_reviews